AnimeMusicVideos.org

Hi everyone, Let me first say it's been years since I've touched an AMV, kept up with the community, or even watched a new anime series. Stuff happens, but here I am again! I took a bunch of college classes in Digital Media that have really helped my sense of design - got a job at it too! I think I ...

Yeah it snuck up on me too somehow. (wow it's been awhile since I posted here) No AMVs in the contest from me for this con. I finished a really major one last February actually. I could've just entered it, but I didn't for some reason. I don't remember why. I'll bring it for critique though. Btw Gen...

http://i3.photobucket.com/albums/y58/Kionon/aftercloseup.jpg Which anime would that wallpaper be from? Learning violin happens to be one of my far off priorities. And here's mine, even though I posted it awhile ago in another thread once. http://animefakedubs.net/images/randompics/epcot06resize2.jpg

Yeah I forgot to mention that^

WC Annihilus wrote:I'm not quite sure how Premiere works, but when you choose the codec, I would assume there is a configure button next to it. The window that pops up would have an option called "Use Multithreading". Enable that, should work

Yes indeed.

Panasonic DV codec?
http://www.videohelp.com/tools?tool=Panasonic_DV_Codec

OmniStrata wrote:before I forget

the amvapp works with premiere pro as well correct?

Yep. (I have the same processor and premiere pro 1.5)
Lagarith also has an option to utilize dual cores for lossless encoding.

In any case, the limited selection and price of PCI-e (other than 16x video cards), is making it unpractical right now. The two types of pci-e cards I would be interested in right now are: -a sound card, (preferably a Soundblaster X-Fi) to replace my PCI Soundblaster Live -a capture card (no more th...

I'd like to know what actually uses PCI express 1x
I have all these wasted slots on my mobo in the meantime.

Honey bacon club from Quiznos
-turkey, ham, bacon, cheese (forgot what kind), lettuce, red onion, tomato, and a really good sweet french sauce. (toasted on wheat)